Il 'pacco da giù' (the box from Italy) has finally arrived to Giovanni Siracusa! See what's inside and stay tuned for a tasty recipe with our Mazzetti's Balsamic Vinegar of Modena 🤩 #Mazzettioriginale #TasteOfItaly #balsamicvinegar #balsamicrecipes #italianfood | Mazzetti l'Originale - Aceto Balsamico di Modena
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Il 'pacco da giù' (the box from Italy) has finally arrived to Giovanni Sira…
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🍄‍🟫Creamy Chicken and Mushroom🍄‍🟫 **Ingredients:** 🍗 1 pound chicken breast filets (lightly floured) 🧅 3 diced shallots 🍷 1 cup white wine 🌿 Fresh parsley 🧂 Salt and pepper 🧈 2 tablespoons butter 🫒 2 tablespoons olive oil 🍄‍🟫 1/2 lb sliced shiitake mushrooms 🍄‍🟫 1/2 lb sliced champignon mushrooms 👨‍🍳**Instructions:** 1. Heat olive oil in a large frying pan, add diced shallots. 🫒🧄 2. Once shallots are translucent, add mushrooms and cook until softened and golden. 🍄‍🟫 3. Add 1
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🍄‍🟫Creamy Chicken and Mushroom🍄‍🟫 **Ingredients:** 🍗 1 pound chicken …
904 viewsOct 16, 2024
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Ziti alla Genovese – The Ultimate Slow-Cooked Pasta 🍝✨ A Neapolitan classic where 4 pounds of onions 🧅 melt down into the most flavorful ragu. It’s all about patience and simple ingredients coming together! Ingredients: (Serves 6-8) 2 lbs beef chuck, cubed 4 lbs yellow onions, thinly sliced 2 bay leaves 1 tbsp lard 2 carrots, diced 2 celery stalks, diced Salt & pepper to taste 1 cup white wine Instructions: Crack a few windows open in the house before you begin! Seriously... 1. Slice the onion
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Ziti alla Genovese – The Ultimate Slow-Cooked Pasta 🍝✨ A Neapolita…
326 viewsFeb 12, 2025
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Frittata di Pasta 🇮🇹 Frittata di Pasta is a true Italian classic from Naples, traditionally made with leftover pasta. In Naples, you will find it sold by the slice or as smaller rounds. Every household has its own version, which is part of the beauty of it. How do you make your frittata di pasta? Recipe in the comments below ⬇️ | Giovanni Siracusa
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Frittata di Pasta 🇮🇹 Frittata di Pasta is a true Italian classic from Naples, t…
165.3K views2 months ago
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Giovanni Siracusa on Instagram: "🇮🇹🍋Cotoletta alla Palermitana🍋🇮🇹 **Ingredients:** 🍗 Chicken cutlets 🧀 Grated Pecorino 🌿 Fresh parsley 🫒 Extra virgin olive oil 🧄 1 clove crushed garlic 🧂 Salt and Pepper 🥖 Breadcrumbs 🍋 Fresh lemon 👨‍🍳**Instructions:** 1. Add your chicken cutlets to a bowl. Drizzle generously with olive oil, crushed garlic, salt, and pepper, then mix well so that the chicken is fully coated. 🫒🧄🧂 2. In a separate bowl, combine breadcrumbs, grated Pecorino, and f
Giovanni Siracusa on Instagram: "🇮🇹🍋Cotoletta alla Palermitana🍋🇮🇹 **Ing…
424.2K viewsOct 30, 2024
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Giovanni Siracusa on Instagram: "Creamiest One-Pot Pasta e Piselli Growing up we always had cabinets full of pasta and peas in the freezer, so this was always on the menu! To be honest, it was never really creamy back then, it was more like pasta, peas, and a sprinkle of cheese lol. But this way is way better! It’s still that same classic Italian dish that defines Mediterranean comfort food, just elevated. This is the version you want if you’re looking for an easy one-pot pasta recipe that’s hea
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Giovanni Siracusa on Instagram: "Creamiest One-Pot Pasta e Pisell…
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Giovanni Siracusa | ✨🦑Mediterranean Calamari 🦑✨ 🎄Perfect for the Holidays🎄 **Ingredients:** 🦑 Fresh Calamari (cleaned & sliced) 🍅 Cherry Tomatoes 🫒 Kalamata... | Instagram
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Pasta alla Zozzona - A Roman Classic 🇮🇹 This pasta doesn’t play fa…
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🇮🇹If you grew up Italian, you definitely know this one. Nonna made this f…
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Giovanni Siracusa on Instagram: "✨Straccetti di Pollo e Piselli🫛 (Chi…
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🍪Almond Cantuccini Biscotti🍪 ✨Perfect for dipping into coffee! …
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