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Softest and spongiest vanilla cake. Melt in the mouth texture and very easy to make. Ingredients: 2 eggs 3/4 cup sugar 1/4 cup oil 1 tsp vanilla 1 cup all purpose flour 1 tsp baking powder pinch of salt 1/2 cup milk 40g butter 1. In a bowl, add eggs, sugar, oil and vanilla. Whisk with a stand/electric beater until thick and pale in color. Sift in the flour and baking powder. 2. Boil milk, then mix in the butter. Stir well and pour it in batter. Mix well until combined and smooth. Pour in a greas

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