THANKSGIVING LEFTOVER TURKEY PHO INGREDIENTS Carcass and bones from your turkey (meat shredded off) 1 large knob of ginger (cut in half charred) 2 onions (charred) 3 rock sugar the size of a golf ball 15 scallion whites 10 quarts of water 1/2 cup fish sauce 4 tsp salt Carrots (optional, cut into large chunks) Celery (optional, cut into large chunks) PHO SPICES: 4-5 star anise (toasted) 3 cinnamon sticks (toasted) 2 cardamon pods (toasted) 5 tsp fennel seeds (toasted) 5 tsp coriander seeds (toast

Thanksgiving Turkey Cupcakes ❤️🧡💛Here’s another of my shaped cupcake hacks that I made for @wiltoncakes #thanksgiving Use fold pieces of foil to shape your cupcake liners. Fill them half full and bake. Use piping tip 12 to pipe red dots. Using a piping tip, spread the dot into a feather (This tip trick works so well )Continue with orange and yellow. Add a Reese’s cup for the face and candy eyes.Pipe a beak with tip 352. How cute are they? ❤️🧡💛#cupcakes #cakedesigner #thanksgiving #turkeycupc

Turkey Cupcakes for Thanksgiving 🦃 How cute are these cupcakes?! They are also perfect if you’re a beginner baker and want to try making something simple this Thanksgiving! Ingredients: -cupcakes -chocolate frosting -candy corn -Reese’s cups -M&M’s, cut in half -gummy worms Pipe a swirl of frosting onto your cupcakes, then add a row of candy corn to one side. Place a peanut butter cup on the opposite side of the cupcake. Attach two eyes with a bit of melted chocolate to the peanut butter cup, a