Here's my quick and easy way of making a red velvet cake. 😋 | Jennifer Hart Williams
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Here's my quick and easy way of making a red velvet cake. 😋 | Jennifer Hart Williams
2.6M viewsNov 30, 2024
FacebookJennifer Hart Williams
The BEST homemade pumpkin pound cake. 😋🍂🍁🍃🎃 The BEST homemade pumpkin pound cake with cream cheese glaze icing. 😋🍂🍁🍃 Ingredients: For the Cake: 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1 cup ( 2 sticks)butter, softened 1 cup granulated sugar 4 large eggs 1 cup canned pumpkin puree (not pumpkin pie filling) 1 teaspoon vanilla extract 1/3 cup buttermilk For the Glaze: 1/2 cup powdered
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The BEST homemade pumpkin pound cake. 😋🍂🍁🍃🎃 The BEST homemade pumpkin pound cake with cream cheese glaze icing. 😋🍂🍁🍃 Ingredients: For the Cake: 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1 cup ( 2 sticks)butter, softened 1 cup granulated sugar 4 large eggs 1 cup canned pumpkin puree (not pumpkin pie filling) 1 teaspoon vanilla extract 1/3 cup buttermilk For the Glaze: 1/2 cup powdered
313.4K viewsSep 2, 2024
FacebookJennifer Hart Williams
The BEST homemade Southern Sour Cream, Cream Cheese Pound Cake.😋 Ingredients: 3 sticks (1 ½ cups) unsalted butter, room temperature 1 (8 oz) package cream cheese, room temperature 3 cups granulated sugar 6 large eggs, room temperature 3 cups cake flour (White Lily if you can get it; sifted for best texture) ½ cup sour cream, room temperature 1 tsp vanilla extract ½ tsp almond extract (optional, but adds a bakery-style flavor) ½ tsp salt Instructions: Prep Oven & Pan Preheat oven to 325°F. Greas
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The BEST homemade Southern Sour Cream, Cream Cheese Pound Cake.😋 Ingredients: 3 sticks (1 ½ cups) unsalted butter, room temperature 1 (8 oz) package cream cheese, room temperature 3 cups granulated sugar 6 large eggs, room temperature 3 cups cake flour (White Lily if you can get it; sifted for best texture) ½ cup sour cream, room temperature 1 tsp vanilla extract ½ tsp almond extract (optional, but adds a bakery-style flavor) ½ tsp salt Instructions: Prep Oven & Pan Preheat oven to 325°F. Greas
308.8K views8 months ago
FacebookJennifer Hart Williams
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