Flottweg Separation Technology has announced it will host a two-day training and networking event focused on plant-based ...

The Cultured Hub, a joint venture between Migros, Givaudan, and Bühler Group, has expanded its operations to include plant ...

Plant-based food companies LIVEKINDLY Collective (LKC) and TiNDLE Foods have entered into a new partnership focused on ...

The national conference “Plant Forward” will take place in Saskatoon from September 21 to 23, 2026, marking the first time the event will be held in Canada’s ...

Air-based protein producer Solar Foods has chosen a site in Selkäharju, Lappeenranta, Finland, as the location of its first ...

Swiss startup Yeastup has celebrated the commissioning of its production facility in Lyss after approximately two years of ...

FoodNavigator has released its list of the 30 most innovative food-tech companies, selected from 78 entries in its 2025 ...

Bloom Plant Based Kitchen, a vegan restaurant located in Chicago’s Wicker Park neighborhood, will permanently close on ...

Leaft Foods has entered a new collaboration with Foodstuffs South Island (FSSI) to test the application of Rubisco ...

Find all Foodstuffs South Island news in chronological order with our extensive archive and stay informed on Foodstuffs South Island and the vegan, plant-based and cellular agriculture market.

UK-based biotech company 3D Bio-Tissues (3DBT), a subsidiary of BSF Enterprise PLC, has signed a commercial supply agreement ...

In the recent edition of update by vegconomist, host Nadine Filko welcomed three industry experts: Deniz Ficicioglu, CEO and ...