News

The CGFI industry internship programme enables students to work on challenge-led projects that are co-created with financial institutions, fostering innovative approaches to address the most pressing ...
Researchers from the Supergen Energy Networks Hub and the Fair Energy Futures research community explore the issues of ...
Working with stakeholders to design technological solutions to support their specific needs can help to extend the reach of conservation in the tropics.
Research focuses on the value of markets to local communities and how they can bring people together in social situations ...
I’m a PhD researcher in Food Science and Nutrition at the University of Leeds, where my work focuses on exploring how alternative protein sources like duckweed and Chlorella can impact food quality ...
Studying fractal patterns in ecotones – the boundaries between different types of vegetation – could show us how plants are ...
The School of Food Science and Nutrition are pleased to announce five fully funded PhD studentships on alternative proteins. Successful candidates will join the National Alternative Protein Innovation ...
Dr Malcom Morgan at the Institute for Transport Studies worked alongside Friends of the Earth to complete an analysis of all local and national bus timetables in England, Scotland and Wales over the ...
Geosolutions Leeds will collaborate with Northern Powergrid, LCP Delta, E.ON Next, Leeds City Council and Star Refrigeration on the project. GeoGrid will use the University’s Geothermal Campus living ...
As the effects of climate change become more severe, some researchers disagree about the desirability and feasibility of further economic growth in high-income countries. Recently, the case has been ...
Household activities account for around two-thirds of global greenhouse gases. As governments begin to plan for recovery from the coronavirus pandemic, consideration of these options would help to ...
At a time when many are experiencing a cost-of-living crisis, poverty and malnutrition, it is essential to reduce food waste to save money, redirect resources to those in need and to prevent climate ...