Kiran Ahluwalia makes music that’s part subcontinental, part English, part American and funky — a great masala mix. Her new album, “Comfort Food”, embraces that kind of diversity in a new kind of ...
Susan Prescott on how Apple’s Swift Student Challenge is inspiring creativity, as Indian winner Ananya Babu turns mandala art into an interactive app. | Technology News ...
The Manju Warrier-starrer Happiloop was launched on Tuesday with a traditional pooja ceremony held in Irinjalakuda, Thrissur, in the presence of the film’s cast and crew. Directed by Anand Menen, the ...
In an era where musical boundaries are increasingly fluid, sitar virtuoso Purbayan Chatterjee stands at the crossroads of ...
Abstract: Traditional music plays a unique role in preserving our history, connecting us to our roots, and fostering a sense of identity and continuity in a rapidly changing world. However, the ...
The shawl, worn by a man in combination with a kurta pajama, is one of the most effective styling options in Indian wedding ...
That is currently the case with Black Americans who have been loving viral Punjabi musician Diljit Dosanjh. If you have been ...
Alla Rakha’s partnership with Ravi Shankar spanned nearly three decades. It remains one of the most iconic collaborations in music history.
The global wellness industry is worth over a trillion dollars, and much of it revolves around one powerful buzzword: superfood. But who actually defines it? And who decides which ingredient earns the ...
There is something about a song that refuses to disappear. Long after the singer is gone, the instrument retired, the stage dismantled — a melody hangs around. It travels in the throats of ...
Two years after her Jamnagar gig for the Ambani wedding, Rihanna has returned to India—this time to promote her cosmetic brand, Fenty Beauty. The pop star was spotted at the Mumbai airport in an ...
Indian meals are incomplete without pickles. They not only amplify the entire meal experience, but also offer health benefits and aid in the better digestion of many regional dishes. And when we talk ...