Alabama Jack’s isn’t just off the beaten path—it’s proudly, defiantly standing its ground as a monument to Old Florida. Nestled at the gateway to the Florida Keys on Card Sound Road, this legendary ...

From the Recipe Creator: Tangy mayonnaise-Dijon sauce adds zip to flaky pastry and layers of crisp arugula, thinly sliced smoked salmon and nutty-flavored Asiago cheese. —Jamie Brown-Miller, Napa, ...

From hearty tacos to garlicky pasta, these 15-minute dinners have just 575 calories or less in each serving, making them a go ...

Well-planned high-protein and low-calorie meals can help support health goals like weight management and muscle building ...

Trying to lose weight? You may think that feeling hungry is just a part of weight loss, but it is possible to maintain a calorie deficit and shed excess weight without constantly craving food.

Cooking oils are naturally high in fat, an important macronutrient that provides us with long-lasting energy, helps the body absorb vitamins, and supports heart and brain health. Given their high fat ...

Tucked away in the bustling Port of Los Angeles, where massive cargo ships lumber past fishing boats and the air carries that distinctive mix of salt and diesel, sits a seafood haven that locals have ...

Healthy-ish doesn’t mean boring, and this lineup proves it. These 31 fast and satisfying seafood dinners bring the kind of comfort that usually comes with regret—only this time, it doesn’t. Great for ...

When it comes to shedding pounds, it’s widely recognized that diet plays a pivotal role in achieving and maintaining desired results. Contrary to popular belief, a healthy diet that supports weight ...

Sarah Todd returned to reporting in January 2025 after being assignment editor at STAT since October 2022. You can reach Sarah on Signal at sarahlizchar.47. Some people might prefer not to know ...

Everyone feels stuffed after Thanksgiving, but how many calories are you really consuming? Research conducted by Levity looked at the calories of all the Thanksgiving favorites — from the classic ...