And at Sungold at the Arlo hotel in the Brooklyn, N.Y., neighborhood of Williamsburg, chef Michael King plates up ...

While visiting the Guinea Heritage Association’s Christmas party I had the pleasure of visiting with many friends. One of ...

Nothing kicks off National Clam Chowder Day quite like a steaming bowl of one of America’s favorite soups, thick with clams ...

Mother-son duo Mindy Ozenberger and Taylor Wager bring Northern Michigan-style fried fish to Blackman Township location near Jackson on West Parnall Road.

Once described as “a bowl of prize-winning flavor, thick but not too thick, chock full of good-sized clam pieces…” by Boise ...

Add Yahoo as a preferred source to see more of our stories on Google. two bowls of clam chowder - Patterson Watkins/Chowhound We may receive a commission on purchases made from links. New England clam ...

This recipe is one of my go-to fall/winter soups. The briny sweetness of the clams, paired with the luscious heavy cream, filling potatoes and saltiness of the bacon, make for the most comforting bite ...

Start by cutting off the dark green tops of the leeks. Split them into quarters, slice into ½-inch pieces, wash well and set aside. Cut the bacon into thin strips. Heat a stock pot over medium-high ...

When the weather turns frightful, nothing beats a steamy bowl of nourishing New England clam chowder. From America’s oldest continuously operating restaurant to a hidden, award-snapping takeout stall, ...

Seven days of razor clam digs begin Thursday at Long Beach, Twin Harbors, Copalis and Mocrocks. “These digs will be the last opportunity to get razor clams for upcoming Super Bowl festivities,” state ...