For a certain kind of intricate, highly-detailed manufacturing, there’s really no substitute for a resin 3D printer, and it’s therefore unfortunate that they require so many poisonous chemicals. The ...

Proponents have called the law a necessary step to address gun violence, but critics say the requirements aren't tenable and ...

A team of researchers with the University of Arkansas are working to enhance nutrition, reduce food waste and mitigate the ...

It's all fun and games until someone loses an eye.

Featuring popular flavor combinations of bacon, cheddar and ranch, the salad gets a bright, beautiful punch from a vibrant, ...

3D food printing began in 2006 with the Fab@Home, a printer developed by Cornell University that could only work with chocolate, cookie dough, and cheese. Since then, the technology has evolved into a ...

Bambu Lab announced the availability of a line of food-safe 3D printer filament materials. The product is named “Pure PLA”, and is not only touted as being food-safe, but also safer in other ways. For ...

3D printers allow you to create pretty much anything you can think of. They work from digital blueprints, so even if you're not good at modeling your own stuff, you can find dozens of websites and ...

Austria-based Revo Foods’ salmon fillet is built by 3D printing techniques and features a layering of fat to resemble an actual salmon fish filet but is really derived from alternative proteins. April ...

Whether you recently bought a new 3D printer or have been using one for years, the thought of leaving it running overnight may sound tempting, especially for complex prints that could take 12-24 hours ...