Tasty as shrimp cocktail may be, there's a way to easily boost flavor even further. Just follow Jacques Pépin's lead when ...

The seafood boil, that exuberant heap of shellfish made famous across American Southern tables and more recently across social media feeds, is built on a simple premise. Prawns, crab and clams are ...

Seafood lovers in Pelham will have a chance to gather for a springtime tradition when The Beer Hog hosts its first crawfish ...

The owner of Seafood Queen and More LLC, Tammy Montgomery, showed us how to make Shrimp and Crab Crawfish Low Country Boil.

With less seasoning coating shells and fingers, the beauty of the clean, bright red crawfish shone through. They were easy to ...

Meet the "Lady Mongers," Camille Staub and Caitlin Carney are two gals who together run an new/old-fashioned seafood market ...

Not everyone can travel to a standalone restaurant in search of top-tier seafood. Fortunately, this Cajun-inspired chain offers quality options.

The centerpiece of the event is, of course, all-you-can-eat crawfish, freshly boiled and ready for guests to enjoy. The popular shrimp boil is also returning this year, giving seafood enthusiasts even ...

From Citrus & Star Anise Cured Trout Gravlax Toast to No No Mules, top New Orleans chefs and bartenders are whipping up some ...

If preparing seafood feels intimidating, try starting with dishes that are easy, familiar and approachable. For example, ...

If you want the freshest store-bought seafood, a few places stand out from the rest. Here's where to go the best grocery ...

A seafood boil is a great way to whip up a delicious heap of food for your family, but there's one important thing to keep in ...