Cinnamon is one of the most commonly used spices in cooking, whether you're making snickerdoodles or a meat marinade. It's not surprising that its first recorded use (as a medicine) dates all the way ...

Turmeric and cinnamon can both help with inflammation, as both contain antioxidants. It's difficult to say which is "better" at fighting inflammation, but you don't need to add much of either to your ...

What types of cinnamon are best for your bakes? We asked a spice expert what makes one cinnamon different from another (and why you want a variety in your spice rack).

Some research suggests cinnamon could help control blood sugar and cholesterol, as well as relieve pain, improve memory, and protect oral health.

Cinnamon is a spice that has long been celebrated for its medicinal properties and warming aroma and flavor. The spice is made of dried bark from various trees of the Cinnamomum genus, while cinnamon ...

No need for complicated shaping — the strips of dough stack in the loaf pan and bake together, making it easy and saving ...