Farmers really aren’t sure if they can trust these projects and these programs moving forward, and that’s really devastating.

Over the next two years, the USDA is pushing food companies to remove artificial colors from school meals.

As tariffs spur worries of an economic downturn, Americans are poised to face higher costs with fewer resources to rely on.

By eliminating $660 million in farm-to-school programs, the USDA is effectively cutting farm-fresh foods from kids’ school ...

Anyone who has lived here knows Idaho is much more than potatoes. The state’s agribusinesses are vital to the state’s ...

Illinois farmers are busy these days planting corn and soybeans and keeping a watchful eye on storms blowing in — from Washington, D.C. President Donald Trump’s trade wars have sidelined China and ...

The Anne Arundel County Food Bank is bracing for the expected effects of U.S. Department of Agriculture funding cuts by reducing its own expenses while trying to maintain quality. Federal funding ...

Farming with trees can buffer the impacts of climate change, but that work faces new obstacles as the USDA slashes funding.

A study published last week suggests that, if vaccine uptake continues to decline, measles will soon be endemic again in the ...

It probably seems like, every day, you’re reading a new headline about a recalled food item, like onions on McDonald’s hamburgers, baby carrots, and Boar’s Head cold cuts.

USDA’s National Agricultural Statistics Service (NASS) will conduct the 2025 Maple Syrup Inquiry in the Northeastern Region. The survey will collect information from approximately 1,800 Northeastern ...

A sharp rise in colorectal cancer among adults younger than 50 has renewed focus on diet, food safety and other lifestyle ...