Chef Angelo Sato is to relaunch his Humble Chicken restaurant in London’s Soho this week with the aim of winning a third ...

The UK’s largest pub company is believed to be preparing for job cuts amid rising cost pressures. It comes after The ...

Medlock Canteen in Manchester’s Deansgate has closed after 18 months of trading due to the challenges posed by the current ...

The Craft Guild of Chefs has recognised a raft of culinary talent at its 2025 awards at a ceremony in London. Last night, the ...

Chef Adam Handling has confirmed he will be closing his Ugly Butterfly Restaurant and Bar at the Carbis Bay Estate in ...

New statistics from the CGA Prestige Foodservice Price Index for April show that a basket of goods rose by 2.3% year-on-year ...

Marriott International is set to welcome its first Luxury Collection hotel in Scotland amid a trio of signings with property developer and hotel operator Christ Stewart Group.

Stan Wróblicki, sous chef at the two-Michelin-starred Clove Club, has been appointed head chef at sister restaurant Bar Valette in London’s Shoreditch.

The Cateys, held in partnership with Square, returns to JW Marriott Grosvenor House London on Monday 7 July 2025 for an ...

Richard Caring has apologised to suppliers of his hospitality businesses after they were sent a letter telling them there ...

The worst nightmare for a hospitality site is to fall foul of environmental health inspections, incurring fines and seriously ...

Safestay, one of Europe’s largest hostel groups, has been awarded a £1.4m business interruption insurance payout. The claim ...