Bourbon’s spicier sister can now be found in every liquor store and at every bar. Here’s how to use it to your advantage in ...

"If it says 12% ABV… it does NOT belong next to a PB&J," the City of South Fulton Police Department in Georgia wrote on Facebook.

While tales of his copping to chopping a cherry tree were just lore, the nation’s first president did partake of this cherry ...

Working late? Here’s where you can find discounted drinks and food until at least 8 p.m., and sometimes all night long.

Music, great cocktails, and tantalizing dishes await you at these NYC venues. There's something for every music lover on this ...

Since the first version of our list, restaurants have closed, chefs have moved on, and—most importantly—new gems have emerged. As our editors continued to bounce from the Columbia River to the ...

A collaboration years in the making has finally come to fruition as Copperworks Distilling Co. announces two distinctive spirits born from a partnership with one of California's pioneering craft dist ...

Lledó is the most awarded paella chef in the United States, with six first-place honors in competitions such as the Paella Wine & Beef Festival in Los Angeles. His was named the best Valencian Paella ...

USA TODAY food and drinks journalists across the country have pooled their expertise in restaurants to make the Restaurant of the Year list, where local restaurants from across the country are ...