Maryland-style crab cakes are gearing up to crash Cincinnati’s spring food scene, courtesy of Maryland Flava, a new food trailer built around Old Bay-spiked sandwiches and East Coast seafood staples.

The Cream of Crab is rich and luxurious, while the MD Crab soup is more traditional and tomato-based. Both will warm you up on a cool day and remind you why Maryland takes its crab so seriously. The ...

The filet mignon is tender enough to cut with a stern look, and the New York strip has the kind of char and flavor that makes carnivores weep with joy. Pasta dishes round out the menu with options ...