The world may need to start thinking differently about plants, according to a report in the journal Science by researchers who took a fresh look at spore-like microfossils with characteristics that ...

The vanilla species grown for its flavoring is finicky. Genes from its wild relatives could help make it hardier — but not if those cousins go extinct.

Polyploidy, or whole-genome duplication (WGD), is a major mechanism of genome evolution across the tree of life and is ...

New research claims that tomato plants in the Galápagos might actually be de-evolving and picking up ancient traits.

Scientists at the University of Helsinki discovered how plants heal their protective outer layer, the periderm. The diffusion ...

The saguaro cactus is the iconic plant of the Arizona borderlands, and in June and early July, its fruit ripens.

As jewelflowers spread into California from the desert Southwest over the past couple of million years, they settled in ...

It’s hard not to relate to the little insects that carnivorous plants like the Cape sundew, Venus flytraps and pitcher plants ...

Modern-day environments in Antarctica contain ponds filled with life forms that closely resemble early multicellular ...

A type of lichen was able to survive extreme UV radiation in the lab, suggesting that ozone protection might not be required for life on exoplanets.

According to the 2021 Plant-Based State of the Industry Report, produced by the Good Food Institute (GFI), plant-based milk sales in the United States grew by 4 percent last year to $2.6 billion.

Ancient wooden tools found at a site in Gantangqing in southwestern China are approximately 300,000 years old, new dating has ...