Discover how food plays a vital role in shaping the travel experiences of Indian tourists, influencing their accommodation ...

India’s culinary influence grows stronger with six cities making TasteAtlas’ 2026 list. From Mumbai to Amritsar, the rankings ...

Indian households enjoy dal daily. However, some dals are easier to digest than others. Moong dal, especially split yellow ...

Ragi momos, millet laddus and more are being relished by Delhiites as cuisines of 25 Indian states are on offer at Saras Food ...

An American content creator named Conner is going viral on social media for celebrating “Indian thanksgiving” by replacing ...

Costco shrimp uproar sparks debate on rising anti-Indian sentiment among US shoppers and biases in consumer spaces.

Home cooking has quietly morphed into a Michelin test that nobody applied for. Even dal or dosa must now come with beauty, ...

India’s food system faces a climate reckoning. Private sector efforts, aided by public support, could find a pragmatic path ...

Executive chef Ramesh Thangaraj prepares mango butter barramundi at new Indian restaurant Jashan in West Plano. Shafkat Anowar / Staff Photographer Pull on the j-shaped door handle at Jashan in Plano, ...

Pull on the j-shaped door handle at Jashan in Plano, and inside awaits an Indian feast in Dallas-Fort Worth. The Shops at Legacy restaurant, formerly a den for gamers and a brewery, has been ...

So, Hussain’s Cardamom and Malt Hot Chocolate seemed the perfect marriage of three ingredients I adore. This hot chocolate ...

In a conversation with HT.com, she shared how she enjoyed the best of both worlds by living in India and the US.