Ingredients: For the roasted vegetables: 1–2 red or yellow bell peppers (deseeded and cut into strips) 1 small eggplant (cut ...

African Swiss chard, a leafy green vegetable, is a versatile ingredient that can elevate the taste of various dishes ...

Roast halved sweet potatoes cut-side down at 425°F for crispy, caramelized perfection. Skip foil — direct pan contact gives ...

Save all of these 15-minute dinner recipes, from veggie wraps to simple grain bowls, for when you don’t feel like cooking.

In today’s recipe, we use Granny Smith apples for their tart flavor and acidity. The apples brighten the natural sugar in the ...

These delicious dinners are the perfect meal for two. Plus, they follow the Mediterranean diet and take only 30 minutes or ...

The acclaimed chef spends a rare Thursday off grocery shopping in the Italian Market, buying comics, and trying to beat ...

Back-to-school season brings excitement and the familiar rush of morning preparations. You want to send your family off with ...

These gut-healthy lunch recipes have probiotic and prebiotic ingredients to improve digestion, all while following the Mediterranean diet.

Looking for healthy autumn recipe ideas? Discover four nutritious and comforting seasonal recipes packed with seasonal ...

Broccoli is a popular and nutrient-rich cruciferous vegetable. According to a study published by the National Library of ...

Recipe: Blend dates with 20 g butter into a thick paste. Mix the paste, granola, and rose petals in a bowl. Grease and line a ...