Love hummus? Try our ultra-creamy black garlic hummus for an umami twist. Enjoy it warm with your favorite crackers and a plate of crudités.

Diners on OpenTable rated this Austin eatery as one of the best in the state, offering a light, airy ambiance and ...

Hummus is a deceptively tricky spread to make, and that's in part due to olive oil. But for a delicious flavor, try this trick instead.

I had the urge to share an Israeli recipe this week, during Chanukah. This beautiful soup, that can be made vegan, is ...

Let's go beyond the ubiquitous and look at 9 fast food chains that have yet to fully enter the mainstream but have their ...

Of qawwali nights and flavours that travelled across centuries, this new restaurant in Thane takes you on a journey of food ...

Dr. Saurabh Sethi, a popular gastroenterologist trained at AIIMS, Harvard, and Stanford Universities shared a list of healthy ...

Holiday gatherings feel even warmer when there is a table full of simple starters everyone can enjoy. Easy Christmas appetizers set the tone for relaxed conversations and happy moments with friends ...

If you currently resent weeknight cooking, maybe the problem is the expectations, the recipes, and the pressure you’ve been carrying.

Canned vegetables like corn and beets are economical and often go on sale. Their beautiful colour indicates they are full of ...

Eating vegan on a budget doesn’t have to feel limiting. With a little creativity and a few pantry staples, you can make vibrant, flavorful meals that cost less than five dollars a serving and still ...

Clarke swears by these craveable nuts that "taste incredibly fresh—more so than other brands—and stay fresh thanks to the ...