There's something about good film merch that makes me want to spend my hard-earned cash with no inhibitions. Especially when ...

Whether you're celebrating with brunch, a barbecue or dinner, we've got quick and easy Mother's Day recipes to help you treat ...

Mike Collins is in his second term in the U.S. House representing the 10th Congressional District, which covers a swath of counties in central Georgia east of Atlanta. The Republican from Jackson is ...

Fill your plate (and your glass) with these southern classics before your favorite horse runs for the roses. Win or lose, ...

In a small study, patients reporting long-term taste changes showed molecular disruptions and structural irregularities in their taste buds. COVID-19–related taste loss may persist long after ...

A professor at Furman University told the Alaska Legislature Task Force on Education Funding Wednesday afternoon that standardized test results might not be the most appropriate set of data on which ...

Joseph Collins, a longtime cable television executive who helped pioneer the industry’s transition to broadband, died April 2 at his home in Weekapaug, R.I. He was 81 years old. Collins, who held ...

RTX’s Collins Aerospace announced Monday it has secured multiple contracts from Bell to provide five key systems for the Army’s new MV-75 Future Long Range Assault Aircraft (FLRAA). Collins said it ...

Exploring unusual food pairings to see which combos actually work. A fun taste test filled with surprising flavors and unexpected reactions. #WeirdFood #FoodChallenge #TasteTest #FoodExperiment ...

Tax Day in the U.S. - celebrate or unwind - with a delicious meal at any of our participating #tasteofkeybiscayne restaurants this Wednesday, April 15. Located in The Square Shopping Center, Narbona ...

Vermont food and beverage makers are concocting all kinds of creative ways to consume THC, the psychoactive compound in cannabis. Unlike homemade pot brownies, these consumables are designed and ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...