Time, temperature, pH and more play a significant role in the performance of the yeast and final product quality.

A new 3D human brain tissue platform developed by MIT researchers is the first to integrate all major brain cell types, ...

Scientists at the Ruđer Bošković Institute (RBI) in Zagreb, Croatia, have discovered that the protein CENP-E, long believed ...

Researchers at University of Tsukuba have identified key characteristics underlying the high enzyme production capacity of the koji fungus Aspergillus oryzae.

Sex cells made from scratch could revolutionize human reproduction. But researchers are struggling to translate promising ...

The team used human stem cells to create embryo-like structures dubbed “hematoids” that mirror some features of early human ...

D cell cultures are no longer a futuristic idea. They’re already reshaping how we study diseases like cancer, offering more ...

Celleste Bio's cell-cultured cocoa butter could replace the most expensive ingredient in the chocolate-making process as ...

Respiration is the physiological process through which oxygen in the environment can be exchanged with carbon dioxide from an organism. This process requires specialized organs such as the lungs or ...

A USC Stem Cell-led research team has achieved a major step forward in the effort to build mouse and human synthetic kidneys. In a new paper published in Cell Stem Cell, the scientists describe ...

Obesity is a public health problem that can increase an individual's risk of many other disorders including cardiovascular disease, type 2 diabetes, and some types of cancer. Recently developed weight ...

In bars from San Francisco to New York, from Tokyo to Melbourne, something strange, savory, and delicious is bubbling up. Fermentation, a long backstage player in food (think kimchi, miso, kombucha), ...