This recipe for blueberry sauce from Alice Currah of Savory Sweet Life is quick and easy. It can be made in under 10 minutes and can be used for pancake syrup as a dessert topping. See the full post ...

This bright fruity blueberry simple syrup can be whipped up with 4 ingredients in 15 minutes and is perfect to add sweetness and flavor to mocktails, cocktails, lemonade, iced tea, or even coffee.

Ever open the refrigerator and realize you’re out of berries, but you still want that sweet, tangy drizzle on breakfast? This Blueberry Sauce is the next best thing to “fresh-picked,” and it’s made ...

In addition to serving it on ice cream, Sarah's Homemade Blueberry Sauce can also be used as a topping for pancakes, waffles, cheesecake and myriad other desserts and breakfast foods. Sarah's Homemade ...

Gorgeous summer fruit and grilling are at the heart of writer Nicole A. Taylor's Juneteenth menu. Here, she takes blueberries for a savory spin, blending the berries with shallots, thyme, and ...

Blueberry abundance is nothing less an incredible opportunity to use the nutrient-loaded fruit in your home-cooked meals. Wild blueberries are native to North America and can be found in several ...

In his cookbook Tyler Florence’s Real Kitchen, the chef calls crepes “one of those brunch dishes that always impress people. They are versatile and a snap to whip out.” Once you master the basic crepe ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...