International Flavors & Fragrances (IFF) has opened a vanilla innovation center in Madagascar to enhance its ability to ...
Austria Juice has unveiled a reduced-sugar fruit juice using fermentation, which it says can cut sugar and calories by nearly ...
As the EU prepares to implement stricter rules on primary smoke flavorings in July 2026, with more slated for 2029, food ...
US-based Mattson has launched an AI-powered platform to offer F&B professionals expert-level insights related to food, ...
Health ingredients are getting delicious makeovers as the food and supplement industries increasingly converge. This notion ...
With coffee supply chains under pressure from climate volatility and rising costs, Nestlé has unveiled new robusta varieties ...
Regulatory scrutiny of synthetic food colors in the US is intensifying, pushing manufacturers to accelerate reformulation ...
At Vitafoods Europe 2026, Floor van der Horst, global marketing director for Performance & Active Nutrition at ...
Michiel Pronk, sales manager at Cosun Protein, discusses the growing potential of fava bean protein at Vitafoods Europe 2026 ...
At Vitafoods Europe 2026, Sarah Meyer, head of sales development for Performance Nutrition at Arla Foods Ingredients, ...
At Vitafoods Europe 2026, Lucas Wiarda, strategic marketing director at Corbion, highlights the growing potential of ...
The rapid increase of GLP-1 receptor agonists use has triggered a significant consumer-behavior reset for the F&B industry.
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