Second year of Fellowship received more than 2,700 applicants; Fellow cohort includes pitmasters, packagers and farmers, highlighting many aspects of barbecue industry OAKLAND, Calif., April 27, 2022 ...
Memphis pitmaster Ronald Payne of Payne’s Bar-B-Q is one of six barbecue professionals chosen for Kingsford’s Preserve the Pit fellows program. Fellows chosen from across the industry include ...