Oaxaca is Mexico’s flavor capital. Join the travelers as they sample iconic street snacks, sip rich chocolate drinks, and ...

After my fourth trip to Oaxaca, arguably Mexico’s most vibrant food city, I’m still convinced that it’s one of the most magical places on earth. The open-air markets, which seem infinite in scope and ...

It is signed by Rick Bayless, whose Chicago restaurants (Topolobampo and Frontera Grill), books and cooking show have helped shatter the notion that Mexican cuisine is merely tacos. “It’s funny,” says ...

You open your mouth expecting a light and delicate oozing to spill out of the soft, warm, perfectly enclosed corn tortilla, but the exact opposite happens. First, there's a crunch followed by a wave ...

When Guadalupe Guerrero started her catering company two years ago, she chose the dishes she would feature by focusing on memories of Sundays in Acámboro, the small town where she grew up. It is ...

BOYLE HEIGHTS, Calif. -- Oaxaca is known by many as Mexico's kitchen, and the state's cuisine continues to grow in distinction. In honor of Hispanic Heritage Month, one of Los Angeles' most popular ...

In the food court you can find teppanyaki-style Japanese dishes from Sarku Japan or bubble teas and waffles from Bubble World ...

A booming brass band greeted parishioners as they exited the historic Santo Domingo de Guzmán Catholic Church in Oaxaca City on a recent Friday afternoon. Street vendors hawking everything from ...

During the month of December, customers at Oaxaca Restaurant on 27th Avenue are greeted with a colorful array of perforated papel picado lanterns and flags, mini Santa Claus figurines, and a group of ...