Because it is so easy to grow, kohlrabi is the darling of CSA (community supported agriculture) boxes and farmers market stands. But what can you make with these hard green or purple bulbs and their ...

I'd always thought of kohlrabi as a fall vegetable because the recipes I'd seen relied, for the most part, on pairing the vegetable with meat and with heavy cream sauces. But a recent search on the ...

Pale green or purple, with leaves sprouting sporadically from the bulbous stem, kohlrabi looks like something you might find in the depths of the ocean or on another planet. It’s not a very popular ...

Kohlrabi may not be the most famous of produce, but it contains many antioxidants and is super easy to prepare! Kohlrabi is a type of German turnip related to broccoli and cabbage. It can be roasted ...

Sputnik came to mind the first time I bought kohlrabi, that odd-looking member of the cabbage family, with its enlarged corm and stems shooting upward all in the same direction. Buy a kohlrabi, cut ...

Kohlrabi, a member of the turnip family, has a mild sweetness that lends itself well to creamed dishes. But creamed dishes can be fattening. Here, the kohlrabi cooking liquid and fat-free ...

Amanda Blum is a freelancer who writes about smart home technology, gardening, and food preservation. Previously, Amanda has worked as a technology strategist specializing in problem solving and ...

Variety is one of the many pleasures of a Community Supported Agriculture (CSA) subscription. Compared to the year-round homogeneity of grocery store produce, a weekly CSA basket can mean atypical ...

These are a riff on Indian pakora, using chickpea flour to make simple, yet intensely flavorful, fritters. Note that 4 to 6 kale leaves can be used if the kohlrabi at your market doesn’t have its ...