The Times of Israel on MSN
How did ancient Israelites make wine? Scientists are stomping grapes to find out
Researchers use reconstructed Hasmonean winepress, four tons of Merlot and modern sensors in attempt to recreate how ...
Saveur on MSN
Are hybrid grapes the future of American wine?
In a challenging climate, a crew of young New England winemakers are embracing hardy varieties, bucking establishment ...
For years, American wine regions emphasized diversity, highlighting how many grape varieties they could grow rather than defining themselves by just one or two. However, wine regions are trying ...
Marquette grapes. Courtesy of Erin Norton, Midwest Grape and Wine Industry Institute, Iowa State University Did you know that almost all the wine we drink, no matter what color it is or where it’s ...
This past fall when the Montalcino province of Tuscany was hit by heavy rains and flooding, the agricultural area risked its most important, lucrative and storied product: it’s grape vines. Climate ...
In a milestone for Florida agriculture, researchers have grown and harvested wine grapes that are resistant to the main bacterial disease that has long prevented the state from establishing a ...
Adam H. Callaghan is a Quality Team Developmental Editor for Food & Wine. A multilingual editor and writer based in New England, he's worked across digital and print for over 10 years covering food ...
It is not just the headlines or your imagination; the weather is getting worse everywhere. Climate extremes are here to stay, and it is going to get worse. Nasa recently unveiled data demonstrating ...
The University of Minnesota Horticulture Research Center (HRC) in Excelsior, Minn., breeds new varieties of wine and table grapes that can withstand cold Minnesota winters. The HRC is renowned for ...
It’s not just row crop farmers dealing with challenges and low prices. In California, prices are low for everything from nuts to fruits, and financial stress is weighing heavily on farmers. Grape ...
“People have been making wine for thousands of years; it’s not hard to make wine,” says Jimmy Corrado, whose family has run Corrado’s Market in Clifton for over 50 years. That’s heartening to hear ...
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