As themed bars go, it’s a brilliantly simple idea. Don’t just serve wine; educate the customers in wine appreciation while you’re at it. That’s the thinking behind Sydney’s grandly named but actually ...
There aren't many wine writers who leave a mark in the world, a memory that endures beyond their last words or final wine recommendations. The late Alexis Bespaloff, who died more than four years ago ...
Sure, you can turn your nose up at wine that comes in a can. But you'd be missing out on a serious growth category within the wine industry. It isn't just the buzz that "alternative packaging" is ...
Never before have so many wanted to spend their days visiting vineyards and writing about the magical subject of wine. Yet somehow, the profession (or should I say vocation?) is in a state of crisis.
Italy, France, Spain, Germany. When we think of old world wine, we often think of these Western European mega-producers. But savvy somms and wine drinkers are sipping from other parts of the “old” ...
“Wine Simple,” from Aldo Sohm, the head sommelier at Le Bernardin, offers practical basics, with step-by-step illustrations. By Florence Fabricant Few of the myriad wine books that fill the shelves ...
Imagine being able to taste various wines, beers, and food for a class credit. Well, some students at the Rochester Institute ...
Best Italian Proverb of the Day: “Good wine comes in small barrels” highlights the idea that size does not determine quality.
A wine carafe on display at the Unified Wine & Grape Symposium. Mark Anderson | Sacramento Business Journal To continue reading this content, please enable JavaScript ...
For Rex Whicker, every bottle of wine tells a story — one that’s meant to be shared, savored and enjoyed. “Life’s too short to drink bad wine,” he said, suggesting that he’s lived by those words for ...
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