We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa uses her professional culinary experience to ...

It's all about understanding how they're different from Western knives.

Add Yahoo as a preferred source to see more of our stories on Google. In addition to being safer, sharp tools also help you up your culinary game, whether you're butterflying chicken breasts or ...

We may receive a commission on purchases made from links. Blunt knives are no fun, and can actually be more dangerous since they pose a greater hazard of slipping when used. These problems get ...

An expert explains how to tune up your knives without a sharpener.

I remember my dad giving me my first Barlow pocket knife as a child. I still have it. It is also still sharp because he taught me how to sharpen a pocket knife it on the same day, along with a strong ...

A serrated blade is great for ripping through heavy rope and other fibrous materials, and also keeps an edge longer due to its increased surface area. But, the reality of using knives is that even the ...