A fifth of Americans have planned a trip solely for the food, according to new research. This was revealed in a survey of 2,000 general population Americans, which found 21% of travelers have taken a ...

Nearly a third of Americans have traveled somewhere just for the food, according to new research. A survey of 2,000 U.S. adults revealed that 22% have crossed state lines to get their hands on a ...

American travel is shifting from passive sightseeing to immersive, experience-driven journeys, with culinary tourism moving ...

From a field day with a hunt followed by dinner to Oktoberfest in Harvard Square, a three-hour drive offers abundant options for food and drink lovers If you want a quick food-related getaway this ...

I’m not ashamed to admit I’ve selected a destination or two based on foodie reviews I’ve seen on Instagram or TikTok. For this reason alone, Mexico City has remained at the top of my travel bucket ...

The winning cities are not only thriving today but are also setting the standard for the future of urban tourism.

“Get Out There” is a column for itchy footed humans written by long-time Paste contributor Blake Snow. Although different now, travel is better than ever. Today we compare Detroit’s most famous foods ...

Airlines, restaurants and hotels are all making travel easier for people with sensitivities to foods like peanuts, wheat and milk, but it’s still critical to be your own advocate. By Lisa McCarty For ...