Some of the sweetest and most distinctive tastes of fall come in the color orange: pumpkins and other winter squash, sweet potatoes, persimmons, the first mandarins. One of my favorite sweet potato ...

Sweet potatoes are one of the healthiest vegetables around — chock-full of antioxidants, vitamins, minerals and dietary fiber. Recipe from Sam Kass’ “Eat a Little Better” (Clarkson Potter) Recipe from ...

It’s the old parlor game: “If you could eat dinner with anyone you wanted, whom would it be?” That may be fun for some, but for those who love to cook, wouldn’t a more kitchen-centric twist be even ...

In the universe of classic Thanksgiving side dishes, sweet potatoes ranks high with the likes of mashed potatoes, green bean casseroles, macaroni and cheese, and squash every which way. And because ...

Preliminaries: Heat oven to 350 degrees. Prepare potatoes: Place potatoes in pot and add enough water to cover. Bring to a simmer and cook until soft. Drain and spread on nonstick mat or paper over ...

Place potatoes in stock pot and cover with water, bring to a simmer. Cook potatoes until tender to the fork, about 20 minutes. Strain in colander and allow to dry slightly. Place potatoes in a mixing ...