This makes your kitchen counter one of the worst places to store potatoes and onions. Stoves and dishwashers pump out heat ...

We don't recommend storing potatoes and onions together, as onions emit a gas that accelerates potato spoilage. To prolong freshness, store them separately in cool, dry, and well-ventilated areas.

Save your tears for cut onions — not spoiled ones.

The same goes for shallots.

Turn leftovers into new plants by regrowing green onions at home.

The best way to store whole onions is in a cool, dark, dry place, where they can last up to two months. Peeled, chopped, and cooked onions can last up to a week when stored in the fridge. Never store ...

You don’t need any fancy equipment to make them last longer. If you’ve ever bought onions, garlic, or ginger only to find them sprouting, rotting, or drying out too quickly, then you know how ...

Onions are a cornerstone of countless recipes, meaning many of us spend a fair amount of time in the kitchen chopping and slicing them. The vegetable is packed with antioxidants and prebiotic fibres ...