Officially the first day of spring is March 20. That’s the date that scientists and folks who study such stuff say that the sun’s rays fall directly on the equator. Or something like that.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Looking for more quick-fix dinner ideas? Try Ree's Cajun chicken pasta, pistachio pesto pasta, or the ...

Spring is officially here, and Fustini's Oils and Vinegars is celebrating springtime flavors with specialty dishes using their products like Spring Pasta Primavera. Fustini's cooking expert Denise ...

FARGO — This Lemony Primavera Pasta Salad is my latest offering to the gods of spring, in the hope that if enough us start making springtime dishes, they will show their compassion and finally allow ...

I live for pasta and I put it on my family’s dinner table in some form practically every night. While olive oil noodles and spaghetti and meatballs are staple comfort foods, you can only have so much ...

Let’s admit it, whole wheat pasta is misunderstood. It’s different from the white, semolina pasta — nuttier, denser and toastier — and delicious when allowed to shine in its own right. Don’t use it as ...

Lemon, asparagus, snow peas, radishes for this bright spring dish. Our wine of the week, Foursight, 2019 Charles Vineyard, Anderson Valley Semillon ($29), is stunning — a revelation and a beauty. It’s ...

Pasta Primavera translates as springtime pasta. Its roots are American, a lovely mix of fresh vegetables, cream, and butter, plus herbs and broth. Yes, and cheese. Popular in the ’70s, the dish ...

I swear I thought my mother had just made it up – a lighter pasta dish, filled with the most colorful, tender, early spring vegetables mixed with sweet-and-salty Italian prosciutto – to enjoy this ...