A simple look at making Seogogi Muguk with sliced beef and Korean radish. The video highlights how approachable this classic ...

NEW YORK >> The American palate has gotten sophisticated enough that kimchi is considered a health food and bibimbap can be ordered alongside mac and cheese. But cooking Korean food still seems like a ...

Korean cuisine is known for “ban chan,” side dishes that come out with every meal. Spicy cabbage kimchee, tart radish kimchee and savory spinach all enhance the flavors of main Korean dishes. Seeing ...

The fact that there are more than 100 different types of kimchi should tell you something about the pride Koreans have in their food. Korean cuisine has evolved over time because of cultural changes, ...

Does your dream night out consist of freshly-grilled meats with a side of kimchi and karaoke? Korean barbecue is the experience of cooking pre-marinated meats (usually beef, chicken or pork) over a ...

NEW YORK (AP) — The American palate has gotten sophisticated enough that kimchi is considered a health food and bibimbap can be ordered alongside mac and cheese. But cooking Korean food still seems ...

Doug Hauschel, of the Korean House restaurant in Visalia, looks at me with puzzlement when I ask how often the establishment changes or adds to the menu. The message is clear — you don’t mess with ...

Hot dogs made their way to Korea via American rations handed out during the Korean War, but they have had a lasting impact. Kimchi, with its acidity and spice, contrasts with the smoky sausages here ...

When Angelenos are asked about local cuisine, Korean food is often one of their top three picks. By most estimates, Southern California is home to more Korean Americans than any other area outside the ...