Coastal South Carolina shrimp shacks locals keep quiet about, serving fresh catches, old-school recipes, and true Lowcountry soul inside.

Two words and one action can help South Carolina’s storied and struggling shrimping industry: Eat local. For some, it’s a culinary click-phrase that goes unpracticed. For others, it’s a habitual ...

“White boot warriors” — commercial fishermen known for their distinctive and practical rubber boots — are returning to the sea in strong numbers this spring in search of white shrimp thanks to higher ...

A marshside South Carolina stop where hot shrimp baskets, fried hushpuppies, and salt-air scenic views make the drive feel ...

Shrimp trawlers are tied to a pier in McClellanville, South Carolina on July 19, 2025. The Pamela Sue is owned by Bryan Jones, vice president of the South Carolina Shrimper’s Association. Riley ...

The act would prohibit federal funds from being made available to International Financial Institutions to finance any activity relating to shrimp farming, shrimp processing or the export of shrimp in ...

New tariffs put in place late last week on shrimp exports from Vietnam and Indonesia to the United States could be a lifeline for local fishermen who have been devastated by farm-raised foreign shrimp ...

South Carolina's commercial shrimping season fully opened June 2. Amid a tumultuous market, local shrimpers set sail with optimism and a message for consumers. Whether at seafood markets or coastal ...

For the first time in history, the U.S. has opposed a shrimp project at an international financial institution--protecting ...

"White boot warriors" - commercial fisherman known for their practical rubber boots - are returning to the sea in strong numbers this spring in search of white shrimp thanks to higher prices and lower ...

New tariffs put in place late last week on shrimp exports from Vietnam and Indonesia to the United States could be a lifeline for local fishermen who have been devastated by farm-raised foreign shrimp ...