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Let's cut to the chase. There's plenty of literature about knife sharpening out there—when, where, and how you should go about caring for those expensive, beautiful kitchen tools. But what about your ...

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? You probably sharpen your kitchen knives on a regular basis, but when’s the last time ...

Tampa, Florida -- Try It Team member Marisa Langford works hard in her kitchen, and Marisa knows that sharp knives makes cutting fruits and vegetables much easier and safer. So when she heard about ...

Dr. Elizabeth Yuko is a bioethicist and adjunct professor of ethics at Fordham University. She has written for The New York Times, The Washington Post, The Atlantic, Rolling Stone, CNN & Playboy.

George Katsumoto of Grand Prairie sharpens scissors at the Jo-Ann store on Preston Road in Dallas one day a week. In the foreground is a pair of vintage red scissors in a bird-shaped sewing caddy.

Beijingers born before the 1980s should be familiar with the sight of a man on a very loud bicycle riding down the street, offering to sharpen knives and scissors. With the advent of stainless knives ...