These potatoes would make a beautiful side dish for any protein, but I can’t wait to try them as a vehicle for sour cream and caviar. Claire is Lifehacker's Senior Food Editor. She has a B.S. in ...

Salt potatoes are what happens when a region looks at a pot of boiling water and says, “Cool, but what if we made it int ...

Of all the different ways to enjoy a potato, mashed potatoes are certainly one of the most comforting. Warm, buttery, and perfectly salted, there's really nothing that soothes the soul more than a ...

Head to a summer fair, picnic, or barbeque in Central New York and chances are you'll see people enjoying the creamy, buttery goodness of Syracuse salt potatoes, a beloved local dish that dates back ...

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The secret to these potatoes is to cut them into pieces and parboil them for 10 minutes with a touch of baking soda and salt ...

Salting any ingredient is a fine art, and this is especially the case for boiled potatoes. One overly generous move and, oops — you might as well have drowned them in seawater. Luckily, whether you ...

From stuffed potato skins to cheesy fries, some of the best game day appetizers start with the humble potato. Whether you're ...