1. Preheat oven to 350 degrees. In a small bowl, stir together espresso powder, vanilla and 1 tablespoon water until powder dissolves. 2. In a large, wide bowl, using an electric mixer, beat egg ...

When Steve and George Barzizza were children, their grandmother lived on Jackson Avenue and every Sunday dinner at her house ended with a mocha cake from Carl’s Bakery just down the street. When ...

1. Preheat oven to 350 degrees. In a small bowl, stir together espresso powder, vanilla and 1 tablespoon water until powder dissolves. 2. In a large, wide bowl, using an electric mixer, beat egg ...

There’s nothing worse than waiting until the last minute to come up with a delicious dessert that will wow your dinner guests as much as the main course did. So ditch the dessert scramble altogether ...

Store-bought chocolate chip cookies makes this cake a 10-minute breeze to prepare. Instructions: In the bowl of an electric mixer fitted with the whisk attachment, combine the heavy cream, mascarpone, ...

If you’re looking for a dessert that combines deep chocolate flavor with a bold coffee kick, this keto mocha cake is the perfect match. Made with almond flour and filled with layers of ...

salt to a 16-oz microwave-safe mug. Stir with a fork until evenly combined. Stir in egg yolk and skim milk. Stir until completely incorporated. 2. Place mug into microwave. Microwave on 30% power for ...