Banana bread is one of my favorite things to bake at home, and there are so many variations on the basic recipe. I saw Betty White's banana bread recipe from the 1950s on Pinterest and immediately ...

It produces a super-soft, cake-like loaf. It’s never a bad day for banana bread at my house. While poking around on Instagram the other day (as one does), I came across a hack for making the popular ...

Confession. I let my bananas get overripe on purpose. And sometimes, I buy the overripe ones at the grocery store. Why? I need all those overripe bananas because I make smoothies almost daily.

It makes an especially delicious, soft, easy-slicing loaf. Some people avoid the speckled brown and yellow bananas at the grocery store, but not me. I make a beeline straight for them because I love ...

The perfect banana bread is warm and comforting, with a caramelized exterior, moist crumb and silky-sweet bananas in a vanilla-scented batter. I’ve been making banana bread for 25 years and I’ve ...