To many of us, “fall” is really more like “pumpkin spice season.” Seriously, these chilly months are synonymous with all things pumpkin spice; we’ve sipped the classic latte, but we’ve also tried less ...

With two main ingredients -- pumpkin pie mix and boxed cake mix -- this simple, seasonal dessert can be whipped up in no time. Food blogger Karen Gifford first used baking as a source of refuge for ...

Who doesn't love a dessert that sings fall? Enter the fabulous Pumpkin Dump Cake! This autumn treat brings together creamy pumpkin flavors and a delightful crunchy topping. Get ready to impress your ...

Reviewers call it “pure heaven." Every year, I tell myself I’m going to whip up something impressive for Thanksgiving dessert—but usually, I run out of time, energy, and oven space. If you’re like me, ...

Preheat oven to 350 degrees. Butter the bottom and sides of a 9 x13 inch baking dish. In a large bowl, combine the pumpkin, evaporated milk, sugar, eggs and pumpkin pie spice. Whisk until combined.

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Add Yahoo as a preferred source to see more of our stories on Google. And there are so many more fall cakes worthy of your attention (and palate), from fall bundt cake recipes and dump cakes to many ...