Potatoes are one of those ingredients that never go out of style and they’re affordable, filling, and incredibly versatile.

Add Yahoo as a preferred source to see more of our stories on Google. Cassidee Dabney, James Beard nominee and executive chef of The Barn at Blackberry Farm in Tennessee, joins TODAY with a recipe for ...

Though butter and milk are common additions to mashed potatoes, our favorite recipe uses olive oil and Manchego cheese to achieve its silky texture and richness. Chefs and home cooks love garlic in ...