Merka Saltao sparked debate with its lomo saltado burrito, as Disney California Adventure amplified ...

Add Yahoo as a preferred source to see more of our stories on Google. PLATTSBURGH — Over 16 years ago, Diana Camizan came to the U.S. with her five daughters and a dream to open her own restaurant to ...

“It all started with my four sauces,” Mama G — Gloria Tietjen — said. “I started a small side business making Peruvian sauces and mailed them all over the USA. This progressed to me selling the sauces ...

Culantro opened a location at the start of December on North Main Street in Ann Arbor. It’s the second location for the restaurant that got its start in downtown Ferndale in 2018. The Peruvian eatery ...

Did you know that the city of Lima in Peru is the culinary capital of South America? In fact, according to the BBC, Peru is one of the top destinations for foodies to visit in 2019! Unfortunately for ...

Obstinate Daughter sous chef Carlos Paredes’ passion for Peruvian plates shines through the moment you ask about his culture and its cuisine. But, his respect for the Sullivan’s Island restaurant that ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

PLATTSBURGH — Over 16 years ago, Diana Camizan came to the U.S. with her five daughters and a dream to open her own restaurant to share her family’s Peruvian recipes with the North Country. Diana, ...