Choose one of these easy pasta casserole recipes to feed a crowd or have ready leftovers!

Start an episode of “Abbott Elementary” while you cook, and dinner will be on the table by the time the credits roll. By Margaux Laskey Margaux Laskey, a senior staff editor at New York Times Cooking, ...

Pasta — in any form — is a dish that everyone loves. There's just something about the warm and cozy feeling of a bowl of baked penne with bubbling mozzarella cheese, or classic spaghetti and meatballs ...

Peak-season tomatoes, corn, zucchini, and fresh herbs do the heavy lifting in these bright, low-effort pasta dishes. Audrey Morgan is a senior editor at Food & Wine with over eight years of experience ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. From a comforting mac and cheese to the quick pasta, pesto, and peas, you'll find a variety of pasta ...