If I asked you what plant family feeds more of the world’s people than all other plant families combined, would you have the right answer? Many guess it’s legumes: peas, beans and their cousins.

Historians know that turkey and corn were part of the first Thanksgiving, when Wampanoag peoples shared a harvest meal with the pilgrims of Plymouth plantation in Massachusetts. And traditional Native ...

The Roasting Ears of Corn Festival returns this weekend to the Museum of Indian Culture in Allentown. The two-day festival held for 43 years celebrates Native American Indian culture, drawing ...

The beautiful sounds of drumming and singing could be heard Saturday during the opening of the 44th annual Roasting Ears of Corn Festival in Allentown. This annual festival showcases Native American ...

SOUTHHAMPTON COUNTY — Have you ever been to a powwow? The Cheroenhaka [Nottoway] Indian Tribe "Green Corn Dance" and Powwow takes place this Saturday at Cattashowrock Town in Courtland, Va. "We are ...

Walking the grounds of Allentown’s Museum of Indian Culture Wednesday morning, Pat Rivera recounted some of the stories of the Lenape people, saying “the real history is outside.” “They would set up ...

For centuries Native Americans intercropped corn, beans and squash because the plants thrived together. A new initiative is measuring health and social benefits from reuniting the “three sisters.” ...