Add Yahoo as a preferred source to see more of our stories on Google. Moules Frites is a dish that carries a certain weight of expectation. It feels like something you only order at a bistro when ...

Add Yahoo as a preferred source to see more of our stories on Google. Moules Frites is one of those dishes that feels incredibly sophisticated but is actually built on a very simple framework. It’s ...

France has a reputation for excellent food, but food habits are changing in lockdown. Food sales figures and opinion polls conducted since le confinement began on March 14 show a huge rise in organic ...

There’s nothing more soothing than a huge bowl of fresh mussels, perfectly cooked, surrounded by hedgerows of frites fresh from the fryer. Moules et frites is comfort food for the terminally ...

Editor's note: Times-Picayune photographer David Grunfeld tours the "12 under 12." David Grunfeld / The Times-Picayune Moules Frites at Cafe Degas are served in a smoky tomato broth. Moules frites are ...

Despite their reputation as the ultimate fast food, truly great French fries actually take some time. And they’re worth it. Anyone who’s gummed a gooey stick of the typical Dallas restaurant potato ...

Well, color me surprised. When I introduced this column in August, I said I hoped to make it a two-way conversation, and I invited you to share your suggestions for topics. I fully expected requests ...

When I lived in France for six months back in the summer of 2003, I worked 14-hour days—harder than I ever had in all my life. In the process, I discovered what a small piece of hell was like. At the ...

Moules Frites is a popular Belgian dish with a French name -- and it's picking up quite a fan base in New York City, where many refer to meal the American way: Mussels and fries. Whatever you want to ...