Mitsuo Nakatani is a mochi master, and to watch him do his work is a genuine thrill. Turning sticky rice into Japan's traditional soft and chewy treat requires pounding, flipping and smashing the ...

The most recognizable rice cake in the West is Japanese mochi, but there is a wide and wonderful world of Asian rice cakes, all possessing symbolic meaning in the context of Lunar New Year. My family ...

Americans want mo’ and mo' mochi donuts. Colorful and whimsical, the sweet, exotic treat is a fusion of Japanese and American pastry traditions. Mochi donuts are exploding in popularity here in the ...

Jim Belushi reveals how he developed his characters for 'Song Sung Blue' and 'The Chronology of Water' 4:50 At three pounds per second, it only takes mochi maker Mitsuo Nakatani, two minutes to serve ...

Growth Snacker: Barnett helped launch the My/Mo mochi ice cream brand. Taking a Japanese-inspired dessert popular in specialty stores and Asian grocers, and putting it into thousands of mainstream ...

Mochi ice-cream maker Bubbies sets out stall – interview As Bubbies Homemade Ice Cream & Desserts approaches the first anniversary of a change in its ownership, the US maker of mochi ice cream has ...

Mochi brownies are a textural treat. Made with two different kinds of chocolate, they’re intensely rich and decadent, too.