The simple cocktails remain timeless, but that's not to say they can't be improved. Pépin flips this one on its head, ...

With the right blend of liquors, a Manhattan cocktail can come close to perfection. But if you miss this crucial step, your ...

"With so few ingredients in play, the garnish isn't there to hide flaws or add sweetness," says Lavenue, "It's there to ...

A perfectly balanced Manhattan cocktail represents everything we love about classic cocktails – sophistication, simplicity, and style. This pre-Prohibition era drink has graced the most prestigious ...

Put down the pumpkin beer and hot toddy—the Manhattan is the perfect fall cocktail. I've been sure of it ever since I sat outside Bar Americano in Brooklyn on a recent fall night, sipping the perfect ...

Not long ago, I was having dinner with a friend who ordered a Manhattan. What arrived was...not that. There was a cherry, sure, but also gin, and an overall sense that the drink had taken a wrong turn ...

Working in the food industry for over seven decades, Jacques Pépin is one of the greats of the culinary world. But, while his repertoire has predominantly focused in bringing accessible French cuisine ...

One of the first seminars I attended on the first day of the Manhattan Cocktail Classic was called "History: What Is It Good For?," famed cocktail historian and writer Dave Wondrich looked out into ...

On Friday and Saturday, the cocktail bar at Florie’s at the Four Seasons Resort Palm Beach will be led by a Manhattan cocktail bar known for its inventive drinks and Japanese bartending techniques.