“I would try your local Chinese takeaway shop, but I just know it won’t be as good as the one I go to”, complained a friend a ...

Michelle T. King's new book is about a pioneering cook who brought Chinese food to the world, Fu Pei-mei. NPR's Scott Simon talks with King about her and about the book, "Chop Fry Watch Learn." ...

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. SIMON: Fu Pei-mei appeared on Taiwan ...