A Church-run center in South Korea works to educate people about the farmers’ efforts to produce organic food, amid increasing challenges of climate change and a lack of interest in farming. The ...
Paul Jung Won-hae and Isidore Ahn Hee-moon have been chasing their common dream of producing pesticide-free rice through organic farming for the past 32 years. Both farmers are in their early 70s and ...
Agriculture in South Korea is a blend of centuries-old traditions and contemporary techniques adapted to a variety of environmental conditions, making it a model to adopt in the effort to future-proof ...
The Hawai’i Farmers Union United, Hawai’i Farmers Union Foundation and the Hawaii Department of Agriculture will present a two-day Korean Natural Farming workshop from 10 a.m. to 5 p.m. Aug. 20 and 21 ...
Instructors Ricky Apana (left) and Vince Mina prepare indigenous microorganisms during a recent Korean Natural Farming workshop at Maui Tropical Plantation in Waikapu. The Hawai’i Farmers Union United ...
ORGE CO LTD, a leading Korean eco-friendly food company, has launched two new organic chicken products—Organic Chicken Drumstick and Organic Chicken Whole Leg—as it accelerates its expansion into ...
Six years ago and at 220 pounds on his thin frame, Ryan Herring was feeling the effects of junk food and his sedentary lifestyle. He changed his eating habits, tried growing his own food and failed.
For decades, the conventional wisdom surrounding organic farming has been that it produces crops that are healthier and better for the environment as a whole. But a new study out this week challenges ...
Organic farming refers to a method of agriculture that uses fertilizers made from animal and plant wastes and other biological materials. Recognizing the environmental harm of traditional farming, ...
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